FIG ends 2022 on a high note
Premiere of the Save Food exhibitionSave Food Meeting 2022 at Nestlé in SwitzerlandThe second Salve Food Congress, a articulation initiative of the FAO, UNEP and Messe Düsseldorf, was held alongside interpack in May last year and is now charting the course for further development in the coming years. From now on it will exist holding additional meetings in the years between interpack editions, with the events being hosted by make manufacturers in the food industry. The commencement such meeting volition take place on xi and 12 May 2022 at the headquarters of Nestlé in Vevey, Switzerland.The second Save Food Congress, a joint initiative of the FAO, UNEP and Messe Düsseldorf, was held alongside interpack in May 2022 and is now charting the course for further development in the coming yearsThe Save Food Meeting 2022 will be a gathering bespeak for the partners from the industry, who at present total more than 120, and the approximately 230 NGOs and research establishments that are registered with the FAO. Across this, the meeting is open to omnipresence by all companies interested in the effect of nutrient waste and loss. The aim of the coming together is to stimulate dialogue between representatives from industry, science and research, policymakers and persons from civil lodge and to provide the impetus for launching pilot projects. Consequently, the result on the shores of Lake Geneva will be held under the motto 'Private sector support for nutrient loss and waste reduction projects.'
The various speakers at the coming together volition be presenting existing successful projects to fight nutrient loss and waste which have been organized with private sector participation. Other presentations will talk over the possibilities for embarking on public-private collaborative projects. Amidst the speakers there will exist representatives from Tetra Pak, McCain and the VDMA association. In one lecture, the Save Food initiative will be providing an update on the Mango Project it has initiated in Kenya. With the participation of several corporate members of Salvage Food, this project focuses on the utilise of effective processing and packaging technologies to reduce mango losses and to create more value added in the country itself. In addition to meeting ascent domestic demand more than efficiently, the aim is as well to achieve a substantial increase in exports.
The meeting will also premiere a new version of the Save Food exhibition. Besides illustrating in particular the extent of food losses and waste effectually the globe, it offers an overview of the various projects by Salve Food members and provides information about the engagement of individual fellow member companies or associations. The exhibition is modular in design and has been optimized for easier send. Among the venues at which it will exist staged in 2022 are the Procedure Expo in Chicago and the Scanpack in Gothenburg.
Source: https://packagingsouthasia.com/type-of-packaging/labels/fig-ends-2014-on-a-high-note/
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